Down the alley at
3634 SE Division St.
Portland, Oregon

In a former furniture repair shop, Someday Bar sits down the alley off of Division Street and is your quintessential neighborhood joint, open Thursday through Monday from 2 PM - 11 PM.

This family-run bar and restaurant serves a menu that inspired by the season, our travels and our hunger to learn more about cooking and the stories that come along with it. The menu varies from snacks to large plates with ingredients that are product and quality driven.

The beverage program balances creativity and tradition with a section dedicated to someday original cocktails of ‘today’ and a rotation of ‘yesterday’, lesser known classics. Our favorite local beers flow from our two taps and our cans & bottle list are standbys perfect for the given season. Wines are from near and far, great on their own and a delight to pair with our dishes, inspiring you to take a mental vacation and enjoy the moment.

The cider at someday is long poured from our friends at son of man. Sake is beloved around these parts and we carefully select a small menu to highlight what we’re enjoying most. Non-alcoholic drinks abound! The best non-alcoholic beer we can find, house-made no proof cocktails that will make even those who DO drink say, ‘that’s delicious! Can I add gin to it?!’

The welcoming team brings a genuine warmth and hospitality, creating an atmosphere that is both relaxed and attentive, making it the perfect spot for any occasion. Join us at Someday every Sunday for Oyster Sunday for raw or BBQ'd oysters with a rotating butter, (until sold out).

Walk-ins always welcome.

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Design

Thanks to everyone who helped us design and build someday:

Bar top
John Henry Souza Woodworking

Banquets, Front/sides of bar, Back bar shelving
Danridge Geiger / Context Woodworking

Metalsmith (back bar shelving)
Taylor Rydman

Upholstery
Joe Benassi

Build/design consultants
Tall Firs / Of Prairies